Brightly Creative, a full-service agency serving the food and beverage industry, is looking for an Account Manager with 5+ years of agency experience to join our creative and collaborative team. Our ideal candidate is: As an account manager at Brightly Creative, you’ll be: Even though we’re a small team, there
As a recent college graduate, Hailee’s career with Brightly Creative is her first “grown up” job. She spent her time in college on student government, holding the titles student body president and student trustee, where she learned to network, strategize and innovate. Read more to see what skills she’s excited
During the course of the pandemic, our social media feeds were flooded with videos of people diving into at-home culinary experiments. Loaves of banana and sourdough bread, espresso martinis, mason jars filled with overnight oats and anything air fried … there was never a shortage of culinary creations designed to
Our team was buzzing with excitement as we kicked off this year’s #honeybeersummit in Austin, TX. Alongside @honey4pros, the Brightly Creative crew came together with brewers from across the country as they learned about the functionality of honey within the brewing space. In addition to technical sessions and networking, this
Attending this year’s Craft Brewers Conference (CBC) was fitting for someone with the last name of Beers. With a love of beer being a common thread for all attendees, it was wonderful to watch individuals from all over the world interact and bond over a shared passion. The complexities that
As someone whose job revolves around social media, I shouldn’t play favorites when it comes to platforms. But — Instagram, you have the biggest piece of my heart (sorry, Facebook). Over the years Instagram has climbed its way to the top of my list. Now don’t get me wrong, I appreciate
When AOL launched instant messenger in 1997, I was in sixth grade. Like most 11 year olds I was awkward, insecure and trying to navigate the social scene of middle school. I was the tallest girl in my grade, had braces, wore glasses and was sporting a bad at-home perm.
Halloween 2021 marks the return of a somewhat normal routine, with traditions being exhumed, candies being chomped and costumes making us all feel like kids again. A few of us reminisced over what Halloween looks like in our undead worlds, and I have to say, we know how to throw
In November, we published “Tips for a Successful Virtual Event,” at the end of a year like no other. We weren’t sure of what was to come; we didn’t know how long the “virtual” aspect of webinars, Zoom calls and video-only interactions would last. We’re now ending the first quarter
My grandma said that when I was a baby, she would read to me, but play a simultaneous game where she would turn the book upside down. I knew to turn the book right side up probably before I could get my own body upright on two legs — perhaps a
Team Brightly took a break from traveling this month to get back in the office and plan our second half of the year’s events. That left time to catch up on our summer reading! Here is a list of the books we can’t put down. Humboldt’s Gift, Saul Bellow Keith
June was a BUSY month for Team Brightly. We went from Providence, RI > New Orleans, LA > Bend, OR > Kent, WA > ITALY > Cincinnati, OH > Springfield, IL > San Diego, CA and probably some more in between. We can’t keep track anymore. But this month, we
Mornings can be hectic. And we are folks who are always on the go. Between work trips, kids and running to the gym, we try and grab a lot of different breakfast foods on our way to what’s next. These are some of our favorite products from this month. Kashi
Alright. You have heard enough from us about beer, spirits and cocktails. But we swear that’s not all we drink! In fact, here are some of our favorite non-alcoholic beverages we’ve been sipping recently. Honey Cinnamon Kick, Superior Switchel Cinnamon combines with apple cider vinegar and honey to create a
We’ve been thinking a lot about snacking lately at Brightly Creative, and how our clients can capitalize on the fact that more than 50% of all eating occasions are now snacks. Think about that. We’ve come a long way from three square meals a day. Consumers, including us, our noshing
‘Tis the season for stouts. In this new monthly feature, we’ll be looking at our favorite products every month based on the time of year. Up first, we’re bundling up and writing about our favorite stouts we tasted in January. Abraxas, Perennial Artisan Ales What more can we say about
January 24 is National Beer Can Appreciation Day. Why might you ask? Well, this day in 1935 was the historic and thirst-quenching day beer was first sold in cans. Want to know how you can celebrate? Buy a can, marvel at its design and drink in delight – it’s a
Two things we’ve learned about resolutions over the years. First, you have to write them down. Second, they have to be concrete enough to determine at the end of the year if you successfully accomplished your goals. With that being said, #TeamBrightly wrote down its resolutions and is making them