Tag Archive: food science

Honey and Spice, IFT Was So Nice

Posted July 20, 2022 by Alyssa Stahr

IFT FIRST was the theme of this year’s event and expo at Chicago’s McCormick place, and Food Improved by Research, Science and Technology certainly showcased the new, the innovative and the future of food science. For those unable to attend the vent, the online experience features more than 120 on-demand

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